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Our Recipes • Our Recipes • Our Recipes
NINJA Creami - Basil, Garlic Shoot, & Pistachio Pesto
Perfectly smooth and emulsified basil pesto, with a tool that has previously been available to professional chefs.
Tomato, Burrata, & Prosciutto - Sourdough Toast
Recipe is in the title. But a rant on quality ingredients is inside the post.
Skirt Steak Tacos
There are few things that pair together better than flavor-packed skirt steak and grassy chimichurri
Pork BBQ Ribs
Pork ribs are one of the most approachable types of barbecue I think. As long as you pay attention, it’s really hard to make bad ribs...
Chopped Eastern NC Style Barbecue
When you buy a smoker, this is the proper place to start. I think it's the pinnacle of smoking, but I might be biased.
Caprese Salad with Heirloom Tomatoes, Ricotta, & Basil Oil
A different and much more fun take on a Caprese salad. Perfect for when heirloom tomatoes come into season.
Burnt Lemon Asparagus
There is something that is nice about a quick and easy, but flavor-packed vegetable dish that you can whip in no time
Whipped Ricotta & Pickled Bourbon Peach Canapés
A super light, but flavor packed canapé that is perfect for a Kentucky Derby party
Addictive Pork Belly Tacos
Sweet pork belly, fruity chiles with just a hint of heat, and a little time is all that it takes to make these killer tacos.
Nashville HOT Chicken, Baby.
Awaken your senses with a powerful punch of heat coating a perfectly fried piece of chicken.
Ceviche - The first thing you should do after catching a fish.
Inspired by Costa Rica, there's nothing more refreshing than a chilled ceviche and some tortilla chips on a hot day.
Tequila & Mezcal - What a Wonderful World to Explore
The world of tequila and mezcal is a wild world to explore... get started here.
Cole's Bar
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